Fenugreek Seed

Wiki Article

Thebotanical name of Fenugreek is Trigonella foenum-graecum. This is a member on the Fabaceae loved ones, with its leaves used to be a herb and its seeds being a spice. India stands as being the foremost worldwide producer of Fenugreek.

Fenugreek seeds are resilient, stony, sporting a yellow-brown hue with angular contours. They exude a warm and penetrating fragrance, a scent that results in being more pronounced on roasting, forsaking a robust, bitter aftertaste.

We provide Fenugreek Seeds, a remarkably fragrant, yearly herb recognized for its outstanding medicinal properties, contributing to the upkeep of the vigorous and wholesome constitution. Our Fenugreek Seeds undergo meticulous cleansing and sorting, ensuring the utmost purity and the absence of allergens or international seeds.

We offer the two conventional and organically Qualified Fenugreek Seeds.

Region of Origin: India
Harvest Time: March – June
Colour: Pale Yellow
Packaging: 25 kg / fifty kg paper/poly luggage
Labeling: In accordance with the customer's specs.
Shelf Lifestyle: 1 12 months in the output day.
GMO Status: Not genetically modified.
Specific specifications can be found upon request.